Ever wondered what portobello mushrooms taste like? Well, they're earthy and packed with delicious umami flavor. Plus, they have a satisfying chewy and meaty texture. You can use them in a handful of recipes that range from pasta to hamburger steaks. Not to mention, this Italian ingredient tastes great in appetizing Asian dishes, too. So if these tingle your taste buds, feel free to check out and explore these portobello mushroom recipes.