How To Make Homemade Brown Sugar
Whip out granulated white sugar and some molasses to create homemade brown sugar. This recipe helps you control how sweet your brown sugar would be!
Preparation: 2 minutes
Cooking:
Total: 2 minutes
Serves:
Ingredients
- 1cupgranulated white sugar
- 1tbspmolasses
Instructions
-
Combine the sugar and molasses in a large bowl, then mix with a wooden spoon until the molasses is completely incorporated.
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To make a darker brown sugar, continue to add more molasses.
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Serve in coffee or tea, and enjoy!
Recipe Notes
- Store it in an airtight container or a gallon bag to keep it fresh.
- If it does harden, add a bit of moisture by setting a moist paper towel on top of the container, then microwave it quickly.
Nutrition
- Calories: 835.08kcal
- Fat: 0.02g
- Saturated Fat: 0.00g
- Monounsaturated Fat: 0.01g
- Polyunsaturated Fat: 0.01g
- Carbohydrates: 215.70g
- Sugar: 215.34g
- Sodium: 9.79mg
- Calcium: 45.18mg
- Potassium: 312.35mg
- Iron: 1.09mg
Share your thoughts and experiences with making your own brown sugar at home in the Ingredients Spotlight forum section. Let's discuss &&Homemade Brown Sugar Recipe&& and see if others have tried this in their own kitchens!
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