.6 oz. Oregano is full of flavor and aroma,a strong personality, but one that partners well with other seasonings, too. It is indispensable in Italian and other Mediterranean cooking as well as Mexican fare.
.45 oz. Rosemary is a highly aromatic culinary herb added to meat dishes, baked foods and Mediterranean recipes. Rich with flavor, it is perfect in stuffing and with roast lamb, pork, chicken and turkey. It will add lends woodsy note to your recipes.
.85 oz. Sage has been enjoyed for centuries as a cooking herb, a medicine and a spiritual aid. It is popular around the world for its highly aromatic, minty, peppery flavor and woodsy fragrance. Wide variety of culinary uses.
1.20 oz. Sage has been enjoyed for centuries as a cooking herb, a medicine and a spiritual aid. It is popular around the world for its highly aromatic, minty, peppery flavor and woodsy fragrance. Wide variety of culinary uses.
2.30 oz. The distinctly strong taste of onion is indispensable in the kitchen. It’s warm, sweet and salty flavor shines in most savory dishes. It comes in several convenient dried forms; flakes, granules, powder and slices.
.08 oz. This wonderful selection of mixed mints is grown and prepared by our friends the Wellingtons at their certified organic farm in Upstate New York. Use this to make teas (hot or iced) or to add to sweet or savory dishes.
.04 oz. This plant is a "must"! Its sweet, strongly lemon-flavoured leaves blend well with most other tea herbs. Leaves enhance all drinks, salads, jellies, sauces, soups, fish or meat dishes and desserts which call for lemon as an ingredient or a garnish.
1.60 oz. This flavorful combination of herb seasonings is a versatile staple. Use it in place of salt and other individual spices—very handy when you want to eat or cook quickly without giving up flavor.